13 Dishes | Designed to feed 4 people.
$168 compare at $236 if purchased separately online

1 x Kapow cauliflower 4
cashew . sweet soy + plum vinegar sambal . edamame swipe
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1 x Knife chopped ribeye tartare
triple crunch mustard . shallot . chive . lime . caper. crostini thins
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1 x Pad kee mao “drunk noodles”
preserved black bean spiced ground pork . taro frill
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1 x Rare sushi tuna pizza
tempura crisp sushi rice fritter . togarashi mayo . daikon pickle
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1 x Cavatelli . morel mushrooms
green pea  V.X. Virgin olive oil . maldon salt . preserved lemon + caper
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1 x Arugula + shaved fennel + pecorino
maple pecans . freshly squeezed lime + E.V. olive oil . maldon salt
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1 x Blackie’s crispy chicken
sambal + kecap manis tang . cashew crush . jasmine rice . cilantro
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1 x Miso + ginger braised short rib of beef
sunny side egg . flash of napa + straw mushroom . edamame
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1 x Pan seared ling cod
crumbled chorizo . green peas . pickled jalapeño . caper butte
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1 x Pulled achiote fused lamb shank quesadilla
rajas . salsa verde . lime crema . chicharrón . corn . cholula
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1 x Ginger creme brûlée
double blow torched . fresh blueberries
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1 x Warmed mango sago pudding
Jasmine tea infused gingered ice cream
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1 x Jasmine rice beignets
warm lemon curd . thai basil . crushed cashew