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NIBBLY BITS

Think snacks something to calm that hunger, as you tuck into your dinner with us!

  • Crispy togarashi spiced Yukon gold cut fries

    maldon sea salt . hickory smoked ketchup . white truffle mayo

    10

  • Toasted warm olive oil drenched baguette6

    white truffle labneh . crispy caper . roasted capsicum

    11

  • Kapow cauliflower 4

    cashew . sweet soy + plum vinegar sambal . edamame swipe

    14

  • P.E.I. Oysters 4

    grated fresh horseradish . shallot mignonette . lime cheek

    14

  • Shrooms + X.O. sauce on toast

    première moisson loaf . crispy chicharrón . spiced cashew

    14

TASTY STUFF

Think like hot and cold appetizers ! every dish is designed to share among 2 to 4 guests with ease

  • Spiced roasted corn + coconut soup

    split yellow peas squash . coconut cream . corn dumplings

    11

  • Crisp kale salad + dirty caper remoulade

    house pickled vegetable . applewood cheddar cheese shred

    14

  • Pad Kee Mao “Drunken Noodles”

    broad rice stick . gai lan . ginger . garlic. capsicum . sweet chilli paste

    14

  • Cryo watermelon + hickory smoked feta

    candied maple pecans . grained mustard lemon balm

    15

  • Green papaya salad

    crisp taro root + nam pla sauce

    15

  • Ontario asparagus pan seared

    sundried tomato . garlic confit . lemon mustard + fennel cream

    16

  • Crisp +sticky pork belly bao buns 2

    papaya slaw . crisp shallot . hoisin - peanut gochugaru dipper

    16

  • St Albert tempura fried cheese curds

    maple sriracha

    18

  • Knife chopped ribeye tartare

    triple crunch mustard . shallot . chive . lime . caper. crostini thins

    21

  • Braised pulled lamb shank quesadilla

    braised onion + poblano rajas . shredded iceberg . chorizo spiced crema

    22

DIRTY STUFF

Think like main course however there are no vegetables its all about protein, starch sauce and NeXT pickles.

  • Blackie’s crispy chicken

    sambal + kecap manis tang . cashew crush . jasmine rice . cilantro

    24

  • Spiced green lucky duck curry

    duck leg + breast . napa . beansprout . crispy chili crunch

    27

  • Pan seared sole almondine

    roasted root vegetable ratatouille . lemon + almond + caper butter sauce

    27

  • Pacific guajillo prawn7

    jasmine rice . hard fried garlic . lime . jalapeño . butter balm

    29

  • Pan seared sea scallops4

    green pea . crumbled ‘nduja + caper butter

    34

  • 11oz fatty cap ribeye

    bashed crisp fingerling potato . shallot . olive . demi-daise

    39

BLIND SHARING MENU

9 dishes, presented over 5 waves, chef’s choice, 7 savory minimum guest count 2

per person75

  • 3 FLIGHTS OF WINE

    combine with any dinner, chef's choice

    35

SWEET

  • Sweet potato & pineapple pone

    Myers rum spiked caramel . banana coconut ice cream

    10

  • Warmed mango sago pudding

    Jasmine tea infused gingered ice cream

    10

  • Double trouble spiced milk chocolate ice cream

    freshly macerated strawberries

    10

  • The Filthy Belgian

    toasted palm sugar double waffle stacker . orange-maple marmalade
    scoop of Paco jet vanilla ice cream . pecan crunch

    11

  • Ginger creme brûlée

    double blow torched . fresh blueberries

    11

The Sweet Board

4 dishes on one solid piece of wood from above, chef’s choice, minimum guest count 4

per person10