DOUBLE THE FLAVOR
20 Dishes | Designed to feed 4 up to 6 people.
$240 compare at $358 if purchased separately.
2 x Toasted warm olive oil drenched baguette 6
za’atar spiced labneh . garlic confit . paprika oil . roasted eggplant
2 x Kapow cauliflower 4
cashew . sweet soy + plum vinegar sambal . edamame swipe
2 x Pad kee mao “drunk noodles”
preserved black bean spiced ground pork . taro frill
2 x Arugula . shaved fennel + pecorino
maple pecans . freshly squeezed lime + E.V. olive oil . maldon salt
2 x Pulled achoite fused lamb shank quesadilla
rajas . salsa verde . lime crema . chicharrón . corn . cholula
2 x Blackie’s crispy chicken
sambal + kecap manis tang . cashew crush . jasmine rice . cilantro
2 x Pan seared ling cod
crumbled chorizo . green peas . pickled jalapeño . caper butter
2 x Miso + ginger braised short rib of beef
sunny side egg . flash of napa + straw mushroom . edamame
2 x Jasmine rice beignets
warm lemon curd . thai basil . crushed cashew
2 x Ginger creme brûlée
double blow torched . fresh blueberries
- Kindly know we do not allow for modifications to the menu under any circumstances.
- Pricing is exclusive of 13% tax and auto 15% service charge.
- All dishes and or set menus are for takeout only.
- Ordering and consumption on site is not allowed under any circumstances.
- Know our regular pricing is what we charge when dining in-house at NeXT.